Discover the world of olive oil over lunch. Cervià de les Garrigues

Looking for a different kind of group activity? A complete experience to explore the world of olive oil with lunch among the olive trees, a choice of menu, and peaceful, natural surroundings.

The activity is divided into three different parts. We begin the guided tour of the mill and olive terraces with a detailed explanation of the steps involved in olive oil production, from harvesting the olives to milling and filtering the oil. Finally, the oil is bottled in glass or canned. We will then offer you a tasting of the different oils that we produce on the estate, a total of eight extra virgin olive oils, both seasoned and unseasoned. You can also taste our olives, tapenades and oil and fruit jams. We will show a video of harvest day at the farm. You will have an opportunity to buy oil and other products in our agro-shop. To finish, enjoy an exclusive lunch among the olive trees with a choice of two menu options:

*Cold dishes option: bread with tomato, artisan cured meats, Spanish omelette, croquettes, cheese, homemade desserts and drinks.
*Catering option with on-site chef: appetisers and main course (fideuà or paella), with full service.

*Vegetarian, vegan, gluten-free and low-salt menus are also available. ·

**Lunch can be served at a long table or as a picnic, according to the group’s preferences.

Finally, we offer you an optional self-guided walk around the estate, following a signposted route.